Kiwifruit and Yoghurt for Breakfast

On most mornings since I have been following my food plan, I have been have been having low fat unsweetened yoghurt and fruit for breakfast. The quantity of yoghurt I have been eating is about four good spoonfuls over one serve of fruit.

I am happy with a chopped-up kiwifruit or some mango or paw paw. My friends prefer the yoghurt sweetened with sugar substitute.

Clearwater's Organic Dairy Yoghurt

Comes as several choices including the fabulous Cream Top Yoghurt, but they also have a low fat unsweetened version that they claim is milk and culture and nothing else. This yoghurt is mildly acidic and quite loosely textured. The Clearwater's website has some fantastic recipes using their products as well.

Cyclops Organic Low Fat Greek Yoghurt

This one is a lot thicker and and a lot more acidic. I really like the texture of greek yoghurt, but I know that my friends prefer it whisked a bit to smooth and loosen the texture.

Biofarm Low Fat Yoghurt

I haven't tried this one yet so I am not sure about the sugar content as low fat does not necessary mean low sugar, so I'll update this post when I know. Their website looks like it has a nice selection of recipes too.

EasiYo Low Fat Yoghurt

Has a range of low fat and low sugar choices. The Berry version has 7g of sugar per 100g, and you could sweeten to task with a substitute. I don't have an EasiYo maker at home, but think I need to borrow one and try these out.

DeWinkyl Natural Unsweetened Yoghurt

This is a mild yoghurt with a firmer texture than the Clearwater's but not as firm as the Greek.

Recently I bought a six-pack of a new dairy dessert range and discovered that these pots had a ridiculous amount of sugar and fat. Maybe okay occasionally for the kids, but I am finally beginning to realise that some foods may as well be poison to me.

Jenny recommends a smoothie with banana, low fat milk and protein powder. Yoghurt, berries and low fat milk would make a great smoothie too.

Other ways you could have this breakfast could be flavoured with cinnamon, grated apple and sugar substitute to taste or with mango microwaved with a bit of water and mashed, then stirred through the yoghurt.

Remember that low fat dairy has been shown to help reduce the risk of all sorts of bad stuff and may help carry fat away from the body. And a protein-rich breakfast will reduce your hunger. Low fat yoghurt is also low GI, which means you won't be spiking your blood sugars, which will help stabilise your blood sugars for the day. And did I mention the calcium in the yoghurt and the fibre in the kiwi?

So get some today.